The crushed ice is an icy preparation, which is particularly appreciated, for its melting, creamy, soft, and fragrant texture, which goes well with many foods, and which brings a refreshing, delicious, and festive touch to the dishes. It is also recognized for its rehydrating, antioxidant, anti-inflammatory, and invigorating properties, which make it health preparation, appreciated by chefs, nutritionists, and consumers, for its well-being, health, and pleasure.
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